You Had Me at Halloumi: Not just a cheesy holiday romance . . .

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Description

When it comes to love, its feta late than never . . .

Freya Butterly has always dreamed of being a Head Chef but despite running every service at the Mediterranean restaurant, she still doesn’t get the recognition she deserves. Craving adventure and a real taste of the Mediterranean, Freya takes matters into her own hands, ditching both her job and unsupportive boyfriend, she packs her bags for sunny Cyprus in pursuit of the prestigious Golden Spoon culinary award.

As one of the seven competitors, Freya is determined to clinch the trophy and rediscover her passion for food, but what she doesn’t expect to discover is Xanthos. As gorgeous as he is charming – he’s quite the dish. Freya is instantly attracted to him, but this trip was about Cypriot cuisine, not cypriot sausage (ahem, romance) and she knows she must not let Xanthos distract her from the competition.

But if she walks away, will Freya spend the rest of her life wondering What If?

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Additional information

Publisher

Zaffre (April 14, 2022)

Publication date

April 14, 2022

Language

English

File size

2218 KB

Text-to-Speech

Enabled

Screen Reader

Supported

Enhanced typesetting

Enabled

X-Ray

Not Enabled

Word Wise

Enabled

Print length

357 pages

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